Hi, I’m Kristoffer.

I have always enjoyed exploring with my cooking rather than following strict recipes. It is a way for me to experience novelty and unwind my creativity. I then thought - what if I could share the recipes that become successful with anyone, so they are not just forgotten after a few weeks? And that is how this site was born.

Food is one of my favorite ways to connect with people. I enjoy doing something special for the people I care about, and cooking is a great way to do that.

Over the years, I've been asked many times what recipe I followed to cook my dishes - and I always had to say that I didn't follow any recipe, I just threw some ingredients together and hoped for the best. I wanted to change that, and share the recipes that I have created and perfected over time.

Every recipe on this site has been made in my own kitchen on real weeknights after work. I try to pick ingredients that are universally available, so that anyone can make these dishes without needing to hunt down specialty items.